Da Hong Pao Tea could be re-soaked numerous periods, with every imbuement revealing new taste components. The main soaking discharges the First smells and tastes, whilst subsequent steepings convey out additional, additional intricate notes.
Pour scorching water around the tea leaves and promptly pour it out. This helps you to rinse the tea leaves and awaken their taste.
Da Hong Pao Tea can be an oolong tea from your Wuyi Mountains in China’s Fujian province. The tea’s identify originates from a legend a few scholar who cured an emperor’s mom of an health issues by presenting her with tea produced from the leaves of a particular tea tree.
Sooner or later the empress fell sick with intense stomach suffering. No regular Chinese drugs was able To alleviate her of the agony and get rid of her.
Orchid Fragrance: On the list of defining attributes of the tea is its pleasant orchid-like aroma. The tea emits a floral scent that's both equally sweet and fascinating. This orchid fragrance is taken into account a trademark of significant-excellent Da Hong Pao.
The leaves for Da Hong Pao, as for any other rock tea, are harvested from tea trees from the Wuyi mountains. The farmers pluck shoots with three to four leaves each individual autumn and late spring. Picking greater leaves in the shoots can make the resulting tea far more sturdy and offers the infusion additional volume.
The customary methods for reaping and processing the tea leaves have already been passed down with the ages, ascertaining that its taste and therapeutic Houses will not be misplaced.
The taste from the tea is the two prosperous and complicated. It's got an entire-bodied style , using a balanced mixture of sweet, floral, and roasted flavors . You may additionally detect fruity undertones, along with a signature mineral-like style that arises from the rocky terrain in the Wuyi Mountains.
These days few of the initial tea bushes are still alive. Folks occur to visit these venerate tea bushes much like a vacationer attraction.
Considering that previous tea trees in more remote places are difficult to obtain and have reduced yields when compared with plantation bushes, Da Hong Pao produced from these trees can be quite, pretty high-priced.
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Ingesting oolong tea has long been linked to enhanced metabolism and fat burning. Da Hong Pao may help boost metabolism, which makes it a wonderful choice for those planning to manage their fat.
Set the strainer With all the tea leaves while in the cup and steep for 1 minute. When steeping is completed, eliminate the tea strainer and revel in!
The smell of a Wuyi rock oolong tea is often a preview for the actual flavor on the tea you will brew. On account of each oxidation and roasting ways, Da Hong Pao will hardly ever have any rigorous floral notes or any that could be related to da hong pao oolong tea preparation tips inexperienced teas.